Nimma

AGE: 26

HOMETOWN: Peachtree City, GA - currently resides in Atlanta, GA

PROFESSION: Cook at Repast

CULINARY EDUCATION: Culinary Institute Of America

FAVORITE SIMPLE SPRING RECIPE: Grilled freshly caught fish with some amazing olive oil and sea salt

ELIMINATION CHALLENGE WINS: 0/13

QUICKFIRE WINS: 0/13

STATUS: Out in Episode One

BIO:

A native of Peachtree City, GA., Nimma earned her culinary degree from the Culinary Institute of America and is currently working as a chef at Repast restaurant in Atlanta. Her favorite thing to cook is pasta and she says she always has salt, pepper, green tea, coffee, and butter on hand.

LATEST VIDEO

Get To Know Nimma Learn more about Nimma as she cuts, boils, and juliennes her way to becoming Top Chef.

• CHEFTESTANT BIOS
• HOST/JUDGES BIOS