Season 1
- About
- Bios
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- Episodes
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- Recap
- Recipes
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Roasted Goat with Chimichurri and Roasted Red Pepper Salsa
The Takeover: Serve a Family-Style Argentinian Meal
Chef: Avery Pursell
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Roasted Vegetables with Provolone Cheese and Eggplant Puree
The Takeover: Serve a Family-Style Argentinian Meal
Chef: John Vermiglio
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Corn and Chorizo Empanadas with Watercress Salad
The Takeover: Serve a Family-Style Argentinian Meal
Chef: Liz Garrett
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Skirt Steak with Grilled Onions and Chimichurri
The Takeover: Serve a Family-Style Argentinian Meal
Chef: Steve 'Nookie' Postal


