Season 1
- About
- Bios
- Blogs
- Episodes
- Games
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- Photos
- Recap
- Recipes
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Ribollita with Prosciutto and Basil
The Takeover: Traditional Tuscan Cuisine
Chef: Steve "Nookie" Postal
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Pork Sausage and Wild Boar Meatballs
The Takeover: Traditional Tuscan Cuisine
Chef: Nicole Lou
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Gnocchi with Squash Flowers, Truffles, and Zucchini
The Takeover: Traditional Tuscan Cuisine
Chef: Nick Lacasse, Avery Pursell
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Pear Cake with Mascarpone and Red Wine Syrup
The Takeover: Traditional Tuscan Cuisine
Chef: Avery Pursell
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Ribollita
The Takeover: Traditional Tuscan Cuisine
Chef: Gary Walker
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Gnocchi with Wild Boar
The Takeover: Traditional Tuscan Cuisine
Chef: Jenna Johansen
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Bruschetta Trio - Tomato, Porcini with Truffle, and Rabbit Confit
The Takeover: Traditional Tuscan Cuisine
Chef: John Vermiglio
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Grape Granita
The Takeover: Traditional Tuscan Cuisine
Chef: Liz Garrett
