Picture yourself sitting in your family dining room at Thanksgiving. All of the infamous sides are laid out like a buffet along your grandmother’s banquette. Or crowding the extension leaves of your aunt Beth’s oak table. Or sitting on your kitchen counter because you forgo formalities.
You begin eyeing the side dishes. A mountain of mashed potatoes. A serving plate of stuffing. A basket full of buttery rolls. Which do you gravitate towards? You tell us — and then we’ll tell you what state you are from.
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