Guess What Salma Hayek, Oprah Winfrey and Other Big Celebs Ate This Week

Salma Hayek showed us how to gracefully stick our face in a chocolate fountain.

From breakfast in bed to a whole lotta bread, see how well the stars treated themselves this week:

Oprah's Bread Windfall

Oprah's been proclaiming her deep love of bread on her latest Weight Watchers commercial. This week, Broadway magnate Daryl Roth sent her seven loaves of seven-grain bread, which she declared her favorite birthday present. 

Kelly Osbourne's Breakfast in Bed

Kelly Osbourne needed help finishing her Australian breakfast in bed, which looks like the best way to start a day.

Porsha Williams's Virtuous Dinner

Dinner... on my LA meal plan! Who's with me?! #BeetsRLife 🍴

A photo posted by Porsha Dyanne Williams (@porsha4real) on

Real Housewives of Atlanta's Porsha Williams is on the clean-eating bandwagon this week with this uber-healthy plate of grilled chicken and broccoli, which has to be hard when you live in a city with food as rich as Atlanta's.

Gail Simmons's Quinoa Banana Bread

Top Chef's Gail Simmons made an exquisite loaf of banana bread with quinoa and cacao nibs and had to take a picture really quickly before her cute daughter Dahlia Rae (aka her "baby vulture") devoured it.

Salma Hayek's Chocolate Extravaganza

Who loves chocolate? I do! #chocolate #delicious A quien le gusta el chocolate? A mí! #delicioso

A photo posted by Salma Hayek Pinault (@salmahayek) on

It's always hard to maintain composure when there's a chocolate fountain in your midst, but Salma Hayek managed to keep it cute.

Josh Flagg's Swank Sushi

Amazing lunch downtown at Q

A photo posted by Josh Flagg (@joshflagg1) on

Million Dollar Listing's Josh Flagg had an opulent sushi lunch at Q in Los Angeles. We like to think he eats this way every day.

Martha Stewart's Almost-Vegan Dessert

A# really delicious dessert- a vegan barley flour chocolate gateau with homemade cinnamon ice cream

A photo posted by Martha Stewart (@marthastewart48) on

A stunning chocolate cake made with barley flour loses its vegan edge when paired with cinnamon ice cream, but can we still get a spoon, Martha?

 

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