Episode 7: If You Can't Stand The Heat. . .
For Chef Roblé this week keeping the client happy is easier said than done. Catering a 60th Wedding Anniversary for a kooky dress shop owner who want pigs in a blanket and cheesecake is one thing, but when you go against the founder of a connected party website (who just happens to hate meat), it's not long before there's blood on the carpet.