Chef Roble and Co Season 1 - A Shore Thing - Photo Gallery

Photos

Episode 6: Check out the Jersey-inspired dishes and Bevy Smith approved delights Roblé whipped up this week.

Jello Shots, Infused Mango, Blood Orange, and Kiwi Purees
Lydia's Bachelorette

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Razor Clams Casino, Apple Smoked Bacon, and Chili Flake Oil
Lydia's Bachelorette

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Grilled Cheese, Oven Dried Heirloom Tomatoes, and Black Truffles
Lydia's Bachelorette

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Brussels Sprouts alla Giudea, Artichoke Cream and Red Pepper Flakes
Lydia's Bachelorette

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Striped Bass Mousseline, Shrimp, Espelette, Crudo, Tarragon
Lydia's Bachelorette

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Farmer's Market Salad, Ver Jus Vinaigrette, and Smoked Gouda
Bevy Smith's Dinner Party

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A Trio of Gazpacho, Yellow Heirloom, Cucumber-Casaba, Ugly Tomato
Bevy Smith's Dinner Party

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Slow Poached Maine Lobster, Charred Lemon, White Corn, Red Marble Potatoes
Bevy Smith's Dinner Party

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Duo of Pheasant, Sweet Potato Spaetzle and Live Grapes
Bevy Smith's Dinner Party

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Key Lime Semifreddo, Sour Cherry Gelee
Bevy Smith's Dinner Party

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