OCTOBER 1, 2009 | 12:33PM


Dale Levitski’s Colorado Rack of Lamb with Ratatouille and Sauce Vert

Follow along as Carolyn Dizon cooks Dale's dish from The Top Chef Cookbook.

READ BLOG0 Comments

APRIL 3, 2009 | 10:51AM

Harold Dieterle's Red Snapper

Follow along as his Season 1 dish is prepared.

READ BLOG1 Comments

MARCH 20, 2009 | 9:51AM

Portobello and Mushroom Creme

Learn how to make Elia's Season 2 dish.

READ BLOG1 Comments

FEBRUARY 19, 2009 | 11:21AM

Chicken Rigatoni

Learn how to make the Season 3 dish step by step.

READ BLOG1 Comments

FEBRUARY 10, 2009 | 10:02AM


Hung's Molten Chocolate

Learn how to make his finale dessert step by step.

READ BLOG0 Comments

JANUARY 30, 2009 | 10:53AM

Sara Mair's Eggs

The Breakfast that Padma Lakshmi loved!

READ BLOG1 Comments

JANUARY 30, 2009 | 10:04AM

Hung Huynh's Tuna Tartare

Carolyn cooks Season 3 Winner Hung Huynh's Tuna Tartare!

READ BLOG0 Comments

JANUARY 30, 2009 | 9:23AM

Elia Aboumrad's Chicken

Carolyn cooks Elia Aboumrad's roasted chicken from Season 2!

READ BLOG1 Comments

JANUARY 30, 2009 | 9:03AM

Sara Mair's Halibut

Carolyn cooks up Sara Mair's Season 3 dish!

READ BLOG0 Comments

JANUARY 30, 2009 | 8:31AM

Lee Anne Wong's Fried Oysters

The dish that seduced Ted Allen!

READ BLOG0 Comments

JANUARY 16, 2009 | 12:02PM

Harold Dieterle's Ceviche

Carolyn cooks up Harold Dieterle's Season 1 dish!

READ BLOG0 Comments

JANUARY 9, 2009 | 2:26PM

Ilan Hall's Fideos with Clams

Carolyn cooks Ilan Hall's Season 2 fideos!

READ BLOG1 Comments

NOVEMBER 14, 2008 | 9:34AM

Frank Terzoli's Pizza

Carolyn tries her hand at Frank Terzoli's pizza!

READ BLOG0 Comments

NOVEMBER 7, 2008 | 10:07AM

Harold Dieterle's NY Strip

Carolyn Dizon makes Harold Dieterle's yummy strip steaks.

READ BLOG1 Comments

OCTOBER 17, 2008 | 11:42AM

Howie Kleinberg's Black Truffl

Howie Kleinberg's Black Truffle Burger with Taleggio Cheese, Tomato, and Radicchio

READ BLOG0 Comments

OCTOBER 3, 2008 | 12:12PM

Michael Midgley's Trout

Michael Midgley's Trout and Salmon with Lemon-Thyme Cream Sauce and Basil Oil

READ BLOG0 Comments

OCTOBER 3, 2008 | 11:31AM

100+ Recipes??? Why Am I Doing

What's it like to try your hand at all the Top Chef Cookbook recipes?

READ BLOG4 Comments