Top Chef, Season 8, Episode 10, Quickfire Challenge, Winner
1. In a food processor, crush potato chips and pretzels.
2. In a mixing bowl, add chips and pretzels with flour, butter, and sugar.
3. In a sheet tray, add the mixture and bake in 350 degree oven for 10 minutes.
1. Add sugar to pot and caramelize. Add cream and bring to a boil.
2. Whisk in chocolate.
1. Cool potato chip and pretzel mixture than brush with ganache. Cut out with ring mold