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Day 2 : White Gazpacho with Grapes and Vanilla Oil
Although he didn't win the challenge, Chef Hubert Keller wowed vegetarian Zooey Deschanel and her diners.
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Day 3: Quinoa Pasta with Salsa Verde, Gremolata and Tomatoes
Michael Chiarello did in fact win over Zoeey Deschanel, her guests, and the judges' hearts with his hearty pasta dish.
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Day 4: Corn Tamales with Chile-Braised Beans, Braised Greens, and Glazed Mushrooms
The winner of Top Chef Masters Season 1 doing what he does best -- flavorful Mexican food!
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Day 5: Hearty Carrot and Petite Pea Soup with Cinnamon Croutons
Sure, the Masters were given limited appliances and and had to cook in a college dorm, but Hubert Keller rose to the challenge (and won it!) with his soup.
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Day 6: Summer Fruit Salad
We've been salivating over this dish since Season 2 when Chef Sam Talbot created it for a group of firefighters in the T.G.I. Friday's challenge.
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Day 7: Hot and Sour Curried Eggplant with Peppers & Carrot Tops
In an oddly underwhelming selection of farm-fresh offerings, Kenny Gilbert's flavorful vegetable dish stood head and shoulders above the rest.
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Married to Medicine
Toya's Character
Sundays
9/8c
