Pork & Mushroom Dumpling

Soy Honey Glazed Spicy Pork Rib

Amaretto Cake with Candied Lemon Peel and Cappuccino Mousse

Secondi: Pollo Alla Cacciatora, Polenta Al Pecorino

Tuna with a Sidewalk of Caramel, Mushroom Umbrellas and Lemon Juice

Hamburger, Melted Cheddar Cheese Sauce, and Fries

Billini with Caviar, Crème Fraîche, Fromage Blanc and Bourdain Wine

Má Pēche: Roasted Lamb, Hoisin Plum BBQ Sauce, Corn Tomato Salad, Lemongrass Chèvre Ricotta

Polenta Bread, Vegetables, Browned Butter, Smoked Bacon and Grated Parmesan

Whole Wheat Gnocchi with Pork Loin Ragout, Caramelized Fennel and Zucchini

Apple with White Chocolate, Caramel, Blueberry, Marshmallow & Candied Ginger

Venison Tenderloin with Three Mustard Sauce

Roasted Chicken with Herb-Roasted Potatoes and Caramelized Onions

Quail Egg with Buckwheat Pancake, Coconut Panna Cotta and Mango Puree, Lychee Soup with Melon Yolk

Grits with Sausage and Rabbit, Crawfish, and Crab Stew with Pasta, Bell Pepper Martini

Mac and Cheese with Artichoke

Ravioli with Lamb and Roasted Mushrooms

Roasted Mushroom Polenta

Bruleed Banana with Brioche

Sesame Crusted Ahi Tuna

Mushroom Soup with Salmon and Asparagus

Pumpkin Tiramisu

Pork with Mango Jalapeno Demi Glace, Roasted Mushroom and Avocado Salad

Oat and Grain Bar with Sugarless Cream

Sunset Lounge Amuse Bouche

Tuna and Swordfish Carpaccio, Filet Mignon and Cheese Sandwich

Oat Breaded Eggplant