Artie is the director of events for Roblé and his crew with nearly 20 years of experience in high-end catering. Born and raised in Detroit, he came to visit New York with his family and never left. Working as a cabaret singer before discovering a knack for large-scale events, Artie has organized top-notch soirees for big-name celebrities. When he is not throwing fabulous events, Artie can be found barefoot eating oysters.
Shows Chef Roble and Co