The Daily Dish

Bravo Puts 'Heathers' Reboot into Development

Exclusive: Inside the 'Real Housewives of New Jersey' Reunion

Aviva Drescher: 'I was a Jerk, and I'm Sorry'

LuAnn: Cheating Rumors Caused 'A Little Drama' with Jacques

Jacqueline Laurita Talks Autism With Anderson Cooper

Bravolebrities Remember 9/11

Patti 'Big Fat Mazel' to Blake Lively and Ryan Reynolds

The 'WWHL' Hangover With Jenna Dewan-Tatum (Exclusive)

Gretchen Rossi Reveals Her Top Guilty Pleasure

Karent Sierra Talks New 'Real Housewives of Miami' Season

NeNe Leakes Connects With 'The Free Gays'

Who Should John Mayer Date Next? Patti Stanger Answers

'Gallery Girls' Meet 'GirlHattan' Gals Rachel and Joanna

What's Sonja Morgan's Connection to Uggie the Dog?

Exclusive: Gretchen Rossi Imagines Being Host of 'WWHL'

Exclusive Video: Teresa Giudice Says Reunion 'Was Crazy for Me'

Exclusive: Kyle Richards Dishes on Filming Her 'CSI' Guest Role

Bravo IQ: Peace Offerings and Wallpaper

Caption This: Shout It Out

Must-See Pic: Kim Zociak Shows Off Skinny Post-Baby Body

Jaqueline Laurita 'So Grateful' for Fan Support After Autism Story

Brandi Glanville Wishes LeAnn Rimes 'All the Best' in Rehab

Kyle Richards to Make a Guest Appearance on 'CSI'

Exclusive: Art Smith and Lorena Garcia Team Up for DNC Pop-Up Event

Fabio Viviani Celebrates Back to School With Some Chicken Parm Goodness

Tamra Barney Admits Her Audition Tape Was 'Totally Obnoxious'

#RHONY Twitter Recap: War Breaks Out on 'Slutty Island'

The Best PDA and TMI 'Housewives' Moments

NeNe Leakes Designs a Shoe for Kim Kardashian's ShoeDazzle

Aviva Drescher on 'White Trash' Drama: 'I Became Unhinged'

Bravo IQ: Doors and Dates

Rosie Pope's 10 Tips for the Other Labor Day

Adrienne Maloof and Paul Nassif Officially File for Divorce

Recent 'Top Chef Masters' Guest Holly Madison Is Pregnant

Brad Goreski Gets Bravoleb Love After Season 2 Announcement

Caption This: What a Teese!

Tamra Barney's Medical Emergency: 'I Thought I Was Going to Die'

Sonja Morgan: It’s No One's Business What LuAnn Did

Exclusive Video: Gail Simmons Serves Up a Gold-Medal Meal

LuAnn Gives Prince Harry Some Royal Advice

Bryan Voltaggio Expands His Restaurant Empire

Get details on the menu of his newest eatery.

Bryan Voltaggio just got a little bit busier.

This week, the former Top Chef cheftestant opened his third Family Meal restaurant in Ashburn, VA, which adds to his growing restaurant empire. The location started serving up delicious dishes like Fried Chicken with Buttermilk Biscuits, Pickles and Hot Sauce as well as Hotcakes with Pimento Cheese, Maple Bacon Jam, Pickle Relish when the season-six runner-up opened its doors on February 25.

"I am thrilled to bring the Family Concept to a third community in the Mid-Atlantic," Bryan said in a statement about the 5,200 square-foot eatery, the first outside of his native Maryland. "This restaurant is personal to me and my family and I look forward to sharing it with the families in Ashburn. Our menu offers something that will please adults and children alike by highlighting unique approaches to classic dishes."


The James Beard Foundation Award-winner opened his first Family Meal in Frederick, Maryland in June 2012. He opened another spot just last month in Baltimore, Maryland. The Virginia location will also include some locally-influenced dishes on the menu.

"The successes of the existing Frederick and Baltimore locations have allowed us to achieve our goals of expanding the concept within our restaurant portfolio," his business partner Hilda Staples added. "We look forward to our growth here in Ashburn, and the continued expansion following this location."


The James Beard Foundation Award-winner opened his first Family Meal in Frederick, Maryland in June 2012. He opened another spot just last month in Baltimore, Maryland. The Virginia location will also include some locally-influenced dishes on the menu.

"The successes of the existing Frederick and Baltimore locations have allowed us to achieve our goals of expanding the concept within our restaurant portfolio," his business partner Hilda Staples added. "We look forward to our growth here in Ashburn, and the continued expansion following this location."

Voltaggio is having a major 2015. He will also open a fourth spot in Richmond come March. In addition to opening up the three new restaurants at the top of the year, he will release his second cookbook, Home: Recipes to Cook with Family and Friends, on April 7.

Read more about: