Ana Quincoces

Ana explains where she was coming from during the reunion.

on Jan 4, 2013

Stay tuned on my blog for more details -- not just about the reunion but also my book signings, food line, cooking demos, and my new books in progress, including one coming out this spring about the iconic and most important Cuban restaurant in the US -- the famous Versailles on Calle Ocho.

Thank you all for watching and for sharing your thoughts with me. I appreciate all the emails, tweets, and Facebook posts offering both your advice and support. I have always been flattered that you take the time out of your busy schedules to reach out to me and I do my best to respond in a timely manner. I would love to continue communicating with you and invite you to visit my website,, and to follow me on Twitter, @AnaQooks, where I will continue to blog and post recipes regularly. I wish you all a wonderful 2013 full of health, love, and surrounded by family and friends.


And yes, I’m working on starting over in my personal life too. Happy New Year!
12/31/12 after the Pitbull concert in Miami with Marc.