Gail explains why she was disappointed in Tiffani's final dish.
Curtis Stone highlights his favorite two dishes from the finale.
Hugh discusses the finale and the crucial mistake Tiffani made with her final dish.
Gail talks about the healing powers of food and how Art and Kevin's Duel felt so personal.
Curtis shares what he eats when he's missing Oz and thinks a lot about delicious Southern food.
Hugh would cure what ails with bourbon, chips, and ice cream, but he's glad Art and Kevin chose more noble Southern dishes.
Find out how to make the heartbreak curing banana pudding Kevin Gillespie's grandmother perfected.
Gail was impressed by the "beautiful dance" the vastly different chefs put on in the kitchen.
Curtis stone won't pull any punches -- he thinks Kristen outcooked Stephanie during the Duel.
Hugh talks this week's challenge, what a swordfish resembles, and shares his opinions on gender equality in the kitchen.
Learn to make Kristen's unconventional ice cream and caramel sauce to satisfy your sinful cravings.
Gail loved seeing Jen and Nyesha face-off, even if Jen nearly shot herself in the foot during the bacon and egg challenge.
Curtis thinks Jen is one feisty lady, but loved seeing her skills and kind heart on display in her battle with Nyesha.
Gail was happy to have the "villainous" Tiffani and Dale return, and thinks Dale should open a PB&J mochi restaurant.
Curtis Stone reflects on the high highs and low lows in Tiffani and Dale's dishes.