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Talk about a polar episode of Masters. The day was more varied than Ramona Singer's mood swings! The scene started out with a cold, stove-free Quickfire, then the pendulum swayed all the way over to a heated teppanyaki battle, where the chefs were meant to master a theatrical Japanese style of flat top cooking that takes months, if not years, to learn.
The Masters were metaphorically hog tied by the challenge, which eliminated crucial details they have control over in their own kitchens: steady heat sources, the ability to taste and season, and a level of anonymity lent by the shroud of a single swinging silver door.
Not only were the Masters expected to cook in front of their diners, but there was an added anxiety of showmanship and style points. And quite frankly, it seemed like some cracked under pressure.
If last season is any guide, then after 6 episodes the Real Housewives of New York is now one third of the way through its 5th season. Like 50% of its cast, this retooled season, is still trying to it find its footing and we’re not sure whether the London trip helped or hindered that. With both Ramona Singer & Aviva Drescher staying behind in New York