Episode 4: Grand Canyon Cookout

Season 4 | AIRED: Aug 15 10/9c

This week, the chefs are tasked with taking ordinary salad bar ingredients and making them “pop” for music legends, the B-52s. Then the chefs will take a trip to the Grand Canyon for a cookout like never before. The chefs will be paired up to cook for the Hualapai tribe, using ingredients from the tribe’s sacred land.

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