Bravotv.com: How has Top Chef airing changed life in NYC for you?
Not a great deal actually. I didn't win the 100 grand so it's back to my favourite kitchen appliance ... the stove.
Bravotv.com: What have you been up to since leaving the show? Where can your fans find you?
I still cook at Public in NYC; soon these guys are planning to open another restaurant which I am hoping to help them with. You can keep track of me at www.chefmarksimmons.com.