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Guest Judge

Wylie Dufresne

The Executive Chef of wd~50 in New York City answers our questions about his latest guest judging appearance.

Feb 11, 2009

Bravotv.com: Which other dishes stood out to you for better or for worse?
Fabio’s roast chicken was the strongest. 

Bravotv.com: What was it like sitting at a table with all of those culinary legends?
It’s always nice to be in the presence of those that have come before. Without them what we do would be impossible.

Bravotv.com: Who would you have sent home if you had been at the final Judges’ Table?
I can’t honestly remember everything I ate in detail, but the endive salad was pretty disappointing.

Bravotv.com: When Toby mentioned that he liked his egg whites a little runny, you gave him (a hilarious) look like he was nuts. What was going through your mind when he said that?
Who likes a runny egg white?

Bravotv.com: How did this judging experience differ from your previous ones?
Actually it reminded me a lot of the Season 2 finale in Hawaii, reminiscent in that in that most of the dishes are pretty strong at this point of the competition.

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i would love fabios roasted chicken recipe.