Harold Dieterle

Harold Dieterle on Restaurant Wars and why Mikey was his boy.

on Jan 10, 2007

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Yeah, the judges were harsh, but in this case they had the firepower to do it. Mike and Tom have both opened up restaurants, so I thought there should be some sort of judging curve. They both know how hard it is. This was a really tough episode to sit back and watch. I wanted to jump in and help in whatever way I could. It's a good challenge. They should do it every season, no matter what. It's possible to pull off, it's been done. But it's certainly not easy.