Harold Dieterle

Harold Dieterle on Restaurant Wars and why Mikey was his boy.

on Jan 10, 2007


Yeah, the judges were harsh, but in this case they had the firepower to do it. Mike and Tom have both opened up restaurants, so I thought there should be some sort of judging curve. They both know how hard it is. This was a really tough episode to sit back and watch. I wanted to jump in and help in whatever way I could. It's a good challenge. They should do it every season, no matter what. It's possible to pull off, it's been done. But it's certainly not easy.