It was worth it! Some might question why we did all that for a 'food' show but I really wanted the chefs to have an experience of 'Hawaii' that would be unforgettable and inspirational. Honestly it is one of the most beautiful places I have ever seen. Doing so much shooting outside was extremely nerve-wracking because of the unpredictability of the weather. While we were shooting the finale, every other island in Hawaii was experiencing typhoon warnings and flash-floods. By some miracle, the area on the Big Island where we were was the only place not experiencing torrential rainfall. The day the production team arrived we had a traditional Hawaiian blessing for the whole enterprise with all of us there - it was a pretty cool moment - like the blessing the chefs got only with about 50 of us. It did rain the day before we actually started shooting - and the day after we finished. I'm not religious or even superstitious, but still.