Tom Colicchio doesn't understand why the chefs had such a hard time with the fried chicken challenge.
Not all fried chicken is created equal.
Hugh Acheson is quite particular about his fried chicken.
Ep 12: Which chefs' dishes look finger lickin' good?
Ep 12: Y'know, just preparing sushi for Katsuya and fried chicken for David Chang, Michelle Bernstein, Jon Shook, and Vinny Dotolo. No biggie.