Top Chef Season 10 - John Tesar's Dishes - Photo Gallery

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John Tesar's Dishes

See the dishes that led up to John succumbing to the great risotto curse.

Challenge: Last Chance Kitchen - Cook Anything with Yard Sale Pots and Pans
Chef: John Tesar

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Kutta Rump: Thai Beef with Lobster Jasmine Rice & Thai Slaw
Challenge: Each Team Must Create a Dish Inspired by Their Rat City Rollergirl's Name

Chef: Brooke Williamson, John Tesar

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Oysters Poached in Garlic Butter with Swiss Chard & Garlic-Parmesan Foam
Challenge: Prepare a Hot or Cold Oyster Dish for Emeril

Chef: John Tesar

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White Gazpacho with Spanish Chorizo, Gooseberries & Sweet Grapes
Challenge: Create a Dish Highlighting a Specific Berry for 150 Festival Goers

Chef: John Tesar

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Beef Egg Drop Soup with Braised Pineapple
Challenge: Find Ingredients and Create a Dish Using Only Reynolds Wrap

Chef: John Tesar

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Seafood Chowder with Cockles, Manila Clams, Crab, Mussles & Sockeye Salmon
Challenge: Cater Chris and Anna's Homecoming Party

Chef: John Tesar

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Bondino of Parmesan Reggiano, Figs & Apricots in Port Wine & Truvia® Caramel
Challenge: Create a Sweet and Savory Holiday Dish Using Truvia Baking Blend with Sugar

Chef: John Tesar

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Pan-seared Pork Tenderloin with Truffle Popcorn Grits
Challenge: Use an Artisanal Ingredient from Pike Place Market

Chef: John Tesar, Joshua Valentine

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Chilaquiles: Tortilla, Salsa, Quail Egg, Avocado-Heirloom Tomato Relish
Challenge: Make Breakfast on a Stick for the Vendors of Pike Place Market

Chef: John Tesar, Joshua Valentine

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Steamed Clams Bordelaise
Challenge: Revive Original Canlis 1950 Menu

Chef: John Tesar

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Braised Oxtail, Potato Gnocchi with Roasted Vegetables & Celery
Challenge: Butcher a Cut of Beef and Create a Dish in One Hour

Chef: John Tesar

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Kroppkaka (Sweden): Potato Dumpling with Bechamel Sauce
Challenge: Create an Authentic International Dumpling

Chef: John Tesar

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Chili Oil Poached Cod with Dashi, Spot Prawn Shabu Shabu
Challenge: Make a Dish Using Regional Ingredients for Legendary Seattle Chef, Tom Douglas

Chef: Blue Team (Sheldon Simeon, John Tesar, Kuniko Yagi)

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Geoduck Sashimi, Ponzu, Apple & Cucumber
Challenge: Each Team Must Create a Dish that Highlights Local Shellfish

Chef: Blue Team (Sheldon Simeon, John Tesar, Kuniko Yagi)

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