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Shellfish and Chorizo Soup with Croutons and Garlic Mayonnaise
Challenge: Make Soup for Emeril Lagasse
Chef: Tina Bourbeau
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Cauliflower Soup with Corn, Lobster, and Pea Tendril
Challenge: Make Soup for Emeril Lagasse
Chef: Stephanie Cmar
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English Pea Broth, Lemon Peel, Apple, and Seared Scallop
Challenge: Make Soup for Emeril Lagasse
Chef: Kristen Kish
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Chilled Watermelon and Tomato Gazpacho, Peppers, and Ceviche
Challenge: Make Soup for Emeril Lagasse
Chef: Jeffrey Jew
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Roasted Corn and Coconut Soup with Mussels
Challenge: Make Soup for Emeril Lagasse
Chef: Joshua Valentine
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Spiny Lobster Salad with Beets, Asparagus, and Potatoes
Challenge: Create a Salad for Hugh Acheson
Chef: Bart Vandaele
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Kale Salad with Brussels Sprout Leaves and Lemon Vinaigrette
Challenge: Create a Salad for Hugh Acheson
Chef: Brooke Williamson
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Grilled Watermelon and Tomato Salad with Charred Tomato Vinaigrette
Challenge: Create a Salad for Hugh Acheson
Chef: Danyele McPherson
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Sauteed and Grilled Zucchini with Carrots, Pea Sprouts, and Balsamic Reduction
Challenge: Create a Salad for Hugh Acheson
Chef: Gina Keatley
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Fried Brussels Sprout Salad with Orange Thai Vinaigrette
Challenge: Create 4 Courses Based on Letters
Chef: Sheldon Simeon
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"Torta" Omelet with Lobster, Bacon, Caramelized Onion, and Fennel
Challenge: Make an Omelet for Wolfgang Puck
Chef: Chrissy Camba
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NY Strip & Morel Mushroom Omelete with Fennel Tomato Reduction
Challenge: Make an Omelet for Wolfgang Puck
Chef: Eliza Gavin
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Chamomile Milk, Morel Mushroom, and Ham Omelete
Challenge: Make an Omelet for Wolfgang Puck
Chef: Kuniko Yagi
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Bacon, Shallot, Asparagus, and Roasted Red Pepper Omelet
Challenge: Make an Omelet for Wolfgang Puck
Chef: Tyler Wiard
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Wild Forest Mushroom Omelet with Oyster, Bacon, and Pea Salad
Challenge: Make an Omelet for Wolfgang Puck
Chef: Daniel O'Brien
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Mediterranean Omelet with Arugula Salad
Challenge: Make an Omelet for Wolfgang Puck
Chef: Carla Pellegrino



