Gail Simmons explains why Carlos' dessert was ultimately less successful than Orlando's.
Gail Simmons is away, but has a message for the fans.
Gail extols the virtues of fried chicken skin and shares just how giddy everyone was to work with Ad-Rock.
Gail Simmons gives a behind-the-scenes explanation for the overwhelming use of banana in the chefs' Quickfire dishes.
Never, ever give Gail a doughnut that isn't fresh and well-glazed.
Gail Simmons explains why Craig's win and immunity says a lot about the fairness of the competition.
Gail Simmons is in France, but leave comments for her return.
Gail Simmons breaks down the early competition, and gives the scoop on some of her premiere fashions.
Gail Simmons breaks down the finale meal course by course.
Gail Simmons comments on the amuse bouche challenge twist!
Gail Simmons reiterates Tiffany's comment about being "outcooked."
Gail Simmons dishes on the Bahamas and has a message for Richard.
Gail Simmons sheds lights on the greater significance of the Ellis Island challenge.
Gail Simmons explains why it was pretty clear that Fabio's dish was the least enjoyable.
Gail Simmons explains why the fishing challenge couldn't have come at a better time, and her take on Marcel's almost-rap.