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Curry Soup with Dried Soft Andouille Sausage, Banana, Peanut, and Curry Sauce
Quickfire Challenge: Chefs Must Assign a Classic Top Chef Quickfire to One of Their Competitors
Want to debate the plate? Start a Tweet Battle.
Antonia Lofaso -
"Pork and Beans" -- Black Beans, Chili Paste, Ginger, and Cabbage Salad
Quickfire Challenge: Chefs Must Assign a Classic Top Chef Quickfire to One of Their Competitors
Want to debate the plate? Start a Tweet Battle.
Mike Isabella -
Curry Wurst with Handmade Roti Bread, Ketchup, Mayo, and Spices
Quickfire Challenge: Chefs Must Assign a Classic Top Chef Quickfire to One of Their Competitors
Want to debate the plate? Start a Tweet Battle.
Richard Blais -
Seared Grouper in Coconut Lobster Broth with a Yam, Apple, and Dill Pollen Relish
Elimination Challenge: Chefs Must Create a Last Supper for Three Culinary Icons
Want to debate the plate? Start a Tweet Battle.
Antonia Lofaso -
Tuna Sashimi with Pickled Radishes, Mushrooms, Roasted Japanese Eggplant with Miso Soup and Rice
Elimination Challenge: Chefs Must Create a Last Supper for Three Culinary Icons
Want to debate the plate? Start a Tweet Battle.
Antonia Lofaso -
Tempura Lobster Over Beef Tartare with Carmelized Olives and Chimichurri Sauce
Elimination Challenge: Chefs Must Create a Last Supper for Three Culinary Icons
Want to debate the plate? Start a Tweet Battle.
Mike Isabella -
Fried Chicken with Latin Egg Yolk Empanada and Gravy
Elimination Challenge: Chefs Must Create a Last Supper for Three Culinary Icons
Want to debate the plate? Start a Tweet Battle.
Mike Isabella -
Beef Goulash, Spaetzel with Sour Cream
Elimination Challenge: Chefs Must Create a Last Supper for Three Culinary Icons
Want to debate the plate? Start a Tweet Battle.
Richard Blais -
Apple Strudel with Tarragon
Elimination Challenge: Chefs Must Create a Last Supper for Three Culinary Icons
Want to debate the plate? Start a Tweet Battle.
Richard Blais
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