Gail Simmons

Gail Simmons can not say enough about Paul Qui's Elimination Challenge dish.

on Feb 8, 2012 Well next week, we’re off to Whistler. 
GS: Sneak peek -- we are heading to my homeland. I am very proud of that. It will be cold and snowy, but beautiful. I can tell you that this next episode is for sure the most physically demanding episode we have made, for all of us, but especially for our chefs. We put them through an “Olympic”-style hazing.