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On the Season 10 premiere of Below Deck, Captain Lee Rosbach and his crew started their charter season on a jaw-dropping new yacht. As you can see in the video above, the boat has many incredible features, but one major change in particular stuck out to Captain Lee.
“[This is the] first time I’ve ever had a captain’s chair that didn’t swivel,” he said on the November 21 episode. “Wow.”
In an episode interview, Captain Lee shared some of the other ways St. David differs from the yachts we’ve previously seen him working on, like My Seanna and Valor. “It’s a big boat. Calf muscles are gonna be burning. It’s 197 feet, 1,093 tons,” he explained. “The staterooms are bigger, the hallways are longer, we got an extra deck. That’s another flight of stairs.”
In the clip above, chief stew Fraser Olender reveals a few more notable differences about the yacht. “We have a Jacuzzi, one of the deepest Jacuzzis I’ve worked with, providing lots of entertainment and fun for our guests,” he says. While he says the pantry is “the smallest pantry I’ve ever had to work,” he notes that the crew mess is “massive compared to what I’ve usually been dealt.”
Press play on the video above to get an exclusive tour of the stunning yacht, including the “very special” area, one of Fraser’s “favorite places,” the “amazing galley,” and more.
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