Barbecue is definitely having a moment. Smoked-meat emporiums are popping up all over the damn place, ‘cue snobbery is more rampant than it’s ever been, and even candy bars are crowding in on the action. Oh, and people are waiting in line five hours for barbecue in Austin. Every. Single. Day.
How to make sense of all the meaty madness? Well, start with the regional barbecue styles that have dictated the carnivorous preferences of locals for years and years. Put your ‘cue smarts to the test to see if you know your Memphis from your Kansas City, and your Birmingham from your Greenville. Take the quiz below and find out just how much of a smarty-pants you really are.
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