When The Real Housewives of Atlanta ladies hit Tokyo for a group trip in Season 11, Kandi Burruss wasn't so sure about the food. In fact, if you watch the clip above, you'll even hear her refer to salmon tartare as a "nar nar." (Burn!) But now that the singer is back in Japan with her daughter, Riley Burruss, it looks like the teen's adventurous palate has helped her mom embrace some new flavors as well.
At a floating noodle restaurant — literally, noodles float out on a watery conveyor belt, and patrons snatch 'em up with chopsticks — Kandi shared a photo and a noble goal. "Operation find all the cool restaurants in Japan has been our mission," she wrote. And, what do you know, the duo has succeeded.
While on vacation, Kandi has posted a series of enticing snaps showing just what she's consuming as she's "eating with Rilez." From rainbow noodles to a Bart Simpson sketch rendered in foam, keep scrolling to see what the mother-daughter pair is digging into out east.
The Feast is Bravo’s digital destination serving culinary inspiration and essential food news. Like us on Facebook and visit daily for diet and wellness trends, kitchen hacks and tools — and the buzziest celebrity, chef, and restaurant happenings you need to know about right now.