In the premiere episode, we meet five women who are climbing their way to the top of the red hot L.A. food scene. Acclaimed pastry chef Waylynn has sworn off dating bad-boy chefs, but a secret admirer may encourage her to break her rule. Private chef Nina has aspirations of becoming a restaurant chef, but when she’s put to the test at one L.A.'s busiest kitchens, she questions if she has what it takes. Petite firecracker Jessica has risen to the top at famed restaurateur Harry Morton's latest venture, and is poised to soar even higher if she can make her presence known among all of the big boys. High-powered, influential food blogger Kat has a unique relationship with culinary publicist, Brenda. Although they may need each other professionally, they don’t always get along socially. When Kat rattles off how many cute guys she’s dating in the food industry, Brenda uses it against her at the worst possible moment. In an industry dominated by men, these women need to stick together... but can they?
Nina's Chocolate Tofu Pudding
The chef offers a recipe and comments on Brenda's disastrous birthday party.