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On Season 5 of Summer House, we've seen the housemates enjoy Paige DeSorbo's lobster pasta, Hannah Berner's pizza-inspired croissants, and — of course — multiple cans of Loverboy. (See inside one of their more memorable group dinners, above.) But as Luke Gulbranson revealed in a recent Instagram post, his real food "weakness" involves cheese on a board.
In his share, the Minnesota native showed off a charcuterie board, and tagged Nemacolin, a luxury resort in Pennsylvania. He appeared to be eating the Laurel Highlands Board from the resort's Rockwell's Restaurant. The assortment included local cheeses and cured meats, as well as nuts, jams, and honey — and it was irresistible to Luke. "My weakness," he wrote, adding a drooling emoji.
Luke's hardly the first Bravoleb who's down for charcuterie. Teresa Giudice has served up several versions, and Madison LeCroy recently made a candy-flecked board for Easter. Garcelle Beauvais recently made her own delicious spread, as well. and was "pretty impressed" with her own board-assembling skills.
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