Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Pretzel Wrapped Rillette and Spring Pea Tendril Salad Chef: Aaron Grissom
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Pretzel Wrapped Rillette and Spring Pea Tendril Salad Chef: Aaron Grissom
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Watermelon Curry, Peanut Oil Poached Halibut With Jalapeno and Fresno Chili Salad Chef: Adam Harvey
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Watermelon Curry, Peanut Oil Poached Halibut With Jalapeno and Fresno Chili Salad Chef: Adam Harvey
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Seared Scallop, Grilled Corn, Sweet Corn Sauce and Popcorn with Piment D’espelette Chef: Doug Adams
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Seared Scallop, Grilled Corn, Sweet Corn Sauce and Popcorn with Piment D’espelette Chef: Doug Adams
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Seared Scallop, Pickled Peanuts With Peanut and Sunchoke Puree Chef: Stacy Cogswell
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Seared Scallop, Pickled Peanuts With Peanut and Sunchoke Puree Chef: Stacy Cogswell
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Sautéed Lobster Cake, Pretzel Panzanella, and Avocado Buttermilk Mousse Chef: James Rigato
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Sautéed Lobster Cake, Pretzel Panzanella, and Avocado Buttermilk Mousse Chef: James Rigato
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Beer-Braised Short Rib, Horseradish-Parsnip Puree, Crispy Pretzel Shallots, and Lager-Infused Fondue Chef: Keriann Von Raesfeld
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Beer-Braised Short Rib, Horseradish-Parsnip Puree, Crispy Pretzel Shallots, and Lager-Infused Fondue Chef: Keriann Von Raesfeld
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Seared Pork Loin With Braised Peanuts, Peanut Sauce, Herb Salad, and Peanut Brittle Chef: Mei Lin
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Seared Pork Loin With Braised Peanuts, Peanut Sauce, Herb Salad, and Peanut Brittle Chef: Mei Lin
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Roasted Duck, Peanut Nam Prik Pao, Peanut Brittle, Crispy Shallots and Fresh Herb Salad Chef: Gregory Gourdet
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Roasted Duck, Peanut Nam Prik Pao, Peanut Brittle, Crispy Shallots and Fresh Herb Salad Chef: Gregory Gourdet
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Bread Pudding With Mushrooms, Bacon, and Deep Fried Braised Pork Belly Chef: Katsuji Tanabe
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Bread Pudding With Mushrooms, Bacon, and Deep Fried Braised Pork Belly Chef: Katsuji Tanabe
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Corn and Ramp Soup With Pickled Ramps, Fried Calamari, Truffle Butter and Bacon Popcorn Chef: Melissa King
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Corn and Ramp Soup With Pickled Ramps, Fried Calamari, Truffle Butter and Bacon Popcorn Chef: Melissa King
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Popcorn Soup, Breaded Fish Croquette, Dill Pickled Celery and Sun Gold Tomatoes Chef: Ron Eyester
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Popcorn Soup, Breaded Fish Croquette, Dill Pickled Celery and Sun Gold Tomatoes Chef: Ron Eyester
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Roasted Salmon With Mustard and Honey Glaze and Toasted Pretzel Streusel Chef: Rebecca LaMalfa
Elimination Challenge: Create a Fine Dining Dish Using a Ballpark Snack Dish: Roasted Salmon With Mustard and Honey Glaze and Toasted Pretzel Streusel Chef: Rebecca LaMalfa
