Top Chefs: Where Are They Now?

Harold Dieterle, 'Top Chef: San Francisco'
Twitter: @harolddieterle
Position: President at HD Hospitality and Chef Consultant for AMC's Feed the Beast
Facebook: Harold Dieterle
Instagram: @harolddieterle
Author of Harold Dieterle’s Kitchen Notebook

Find your favorite 'Top Chef' restaurants HERE!

Ilan Hall, 'Top Chef: Los Angeles'
Twitter: @ilanhall
Instagram: @ilanhall
Position: Host of Esquire's Knife Fight and Chef at Esh 98 North 6th Street Brooklyn, NY 11249, (718) 387-0195

Find your favorite 'Top Chef' restaurants HERE!

Hung Huynh, 'Top Chef: Miami'
Twitter: @chefhunghuynh_
Instagram: @chefhunghuynh
Facebook: Chef Hung Huynh
Position: Working on producing HungSauce, a highly anticipated line of sauces and seasonings handmade to preserve the integrity of each batch as well as hosting various pop-up events

Find your favorite 'Top Chef' restaurants HERE!

Stephanie Izard, 'Top Chef: Chicago'
Twitter: @stephandthegoat
Instagram: @StephAndTheGoat
Facebook: Stephanie Izard
Position: Chef/Partner
Girl & the Goat 809 West Randolph, Chicago, IL, (312) 492-6262;
Little Goat Diner 820 West Randolph, Chicago, IL
Duck Duck Goat 857 West Fulton Market, Chicago, IL (312) 492-6262

Find your favorite 'Top Chef' restaurants HERE!

Kevin Sbraga, 'Top Chef: D.C.'
Twitter: @KSbraga
Instagram: @kevinsbraga
Position: Chef/Owner
SBRAGA, 440 S. Broad Street, Philadelphia, PA 19146,(215) 735-1913
The Fat Ham, 3131 Walnut St, Philadelphia, PA 19104, (215) 735-1914
Sbraga & Company, 220 Riverside Ave #114, Jacksonville, FL 32202, (904) 746-0909

Find your favorite 'Top Chef' restaurants HERE!

Michael Voltaggio, 'Top Chef: Las Vegas'
Twitter: @MVoltaggio
Instagram: @mvoltaggio
Position:
Chef/Owner mv ink. 8360 Melrose Avenue Los Angeles, CA 90069, (323) 651-5866 and sack 8360 Melrose Ave, Los Angeles, CA 90069, (323) 655-7225 and 8915 West Sunset Blvd, West Hollywood, CA 90069, (424) 777-0113

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Nicholas Elmi: 'Top Chef: New Orleans'
Twitter: @nicholaselmi
Instagram: @nicholaselmi
Position: Executive Chef/Owner
Laurel, 1617 East Passyunk Ave, Philadelphia PA 19148 215-271-8299;

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Bryan Voltaggio: 'Top Chef: Las Vegas'
Twitter: @BryanVoltaggio
Position: Executive Chef/Owner of
VOLT, 228 North Market Street, Frederick, MD (301) 696-8658
Lunchbox, 5335 Wisconsin Avenue, NW Suite 018 Washington, D.C. 20015, (202) 244-3470
Family Meal, 880 N. East Street, Frederick, MD 21701, (301)- 378-2895
Range, 5335 Wisconsin Avenue NW Suite 201 Washington, D.C. 20015, (202) 803-8020
Aggio 20462 Exchange Street, Ashburn, VA 20147, (703) 726-9800 and 614 Water Street, Baltimore, MD 21202, (410) 528-0200

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Richard Blais, Top Chef Season 8 and Top Chef: All-Stars
Twitter: @RichardBlais
Instagram: @richardblais
Position: Chef/Restaurateur
3 Flip Burger locations,
Juniper and Ivy, 2228 Kettner Blvd., San Diego, CA 92101, (619) 269-9036, The Crack Shack, 2266 Kettner Blvd, San Diego, CA 92101, (619) 795-3299
Owner:Trail Blais, a culinary consulting firm

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Carla Hall, 'Top Chef: New York'
Twitter: @carlahall
Instagram: @carlaphall
Position: Co-Host
ABC Daytime's 'The Chew'; Chef/Owner
Alchemy by Carla Hall Chef/Owner
Carla Hall's Southern Kitchen, Barclays Center, Brooklyn, NY 11217 and 115 Columbia St., Brooklyn, NY 11201, Author of Carla’s Comfort Food: Favorite Dishes from Around the World and Cooking with Love: Comfort Food That Hugs You

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Casey Thompson, 'Top Chef: Miami,' 'Top Chef: All-Stars'
Twitter: @ChefCaseyT
Instagram: @chefcaseyt
Title: Chef/Consultant
www.chefcaseythompson.com;
Chef
Aveline 490 Geary Street San Francisco, CA 94102, (415)345-2303

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Chris Crary, 'Top Chef: Texas'
Twitter: @ChrisCrary
Instagram: @chriscrary
Position: Executive Chef
Hyde Sunset Kitchen + Cocktail
Cooley's West Hollywood, 8936 Santa Monica Blvd, West Hollywood, California 90036

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Beefsteak, 7661 Melrose Ave, Los Angeles, CA 90046

Find your favorite 'Top Chef' restaurants HERE!

Dale Talde, 'Top Chef: Chicago,' 'Top Chef: All-Stars'
Twitter: @Daletalde
Position: Chef/Owner
Talde, 369 7th Avenue, Brooklyn, NY 11215, (347) 916-0031
Pork Slope, 247 5th Avenue Brooklyn, NY, (718) 768-7675
Thistle Hill Tavern, 441 Seventh Avenue Brooklyn, NY 11215, (347)-599-1262

Twitter: @ChefSamTalbot
Position: Chef/OwnerPig+Poet, Whitehall Hotel, 52 High St, Camden, ME 04843, (207) 236-3391; THE ELK, 128 Charles St, New York, NY 10014 (212) 933-4780

Twitter: @fabioviviani
Title: Executive Chef, Owner
Cafe Firenze, 563 W. Los Angeles Avenue, Moorpark, CA 93021, (805) 532-0048
Osteria Firenze, 4212 Lankershim Boulevard, Toluca Lake, Los Angeles, CA 91602, (818) 760-7081

Siena Tavern,51 West Kinzie St, Chicago, IL (312) 595-1322

Osteria,Delta Terminal, LAX Airport, 1 World Way, Los Angeles CA 90045

Bar Siena,832 West Randolph Street, Chicago, IL 60607 (312) 492-7775

Prime and Provisions,222 North Lasalle, Chicago, IL 60601 (312) 726-7777

Mercato, Rustle + Roux, 2nd Floor 222 West Adams, Chicago, IL 60606 & Qualcomm Building, 5535 Morehouse Dr, San Diego, CA 92121

Arnold Myint, 'Top Chef: D.C.'
Twitter: @arnoldmyint
Position: Chef/Owner
Suzy Wong's House of Yum 515 Church St., Nashville, Tennessee 37203, (615) 329-2913
BLVD Nashville 2013 Belmont Blvd. Nashville, TN 37212, (615) 385-2422 PM Nashville2017 2013 Belmont Blvd. Nashville, TN 37212, (615 ) 297-2070
Beverage Consultant:
Rock Sugar Pan Asian Kitchen10250 Santa Monica Blvd. Los Angeles, CA 90067, (310) 552-9988
Food/Beverage Consultant:
Taverna 750 750 W. Corneilia Chicago, IL 60657, (773) 904-7466

Brian Malarkey, 'Top Chef: Miami'
Twitter: @BrianMalarkey
Title: Executive Chef/Partner
Searsucker, San Diego, Scottsdale
Herringbone (with Top Chef Season 7's Amanda Baumgarten as chef!);
Green Acre (two locations in La Jolla, CA)

Anejo Tribeca and ABAJO Cocktail Bar, 301 Church St, New York, NY 10013, (212) 920-6270

Josie Smith-Malave, 'Top Chef: Los Angeles'
Twitter: @chefjosie and @GSPworld
Position: Chef, Social Entrepreneur, Food Coach, Motivational Speaker and Founder of Global Soul Project, SF, NYC & MIAMI

Dakota Weiss, 'Top Chef: Texas'
Twitter: @dakotamweiss
Position: Executive Chef at Sweet Fin in Santa Monica, CA; Executive Chef at Estrella in West Hollywood, CA. Also has a line of gourmet popcorn, Dakota's Pop Parlor

Kenny Gilbert, 'Top Chef: D.C.'
Twitter: @Chefkennyg37
Position: Owner
Gilbert's Underground Kitchen, 510 South Fernandina Beach, FL, 32034, (904) 310–6374
Position: Owner
Gilbert's Social, 4021 Southside Blvd, Set 200, Jacksonville, FL 32216, (904) 647-7936

Twitter: @chefbeverlykim, @ParachuteResto
Position: Chef/Owner
Parachute Restaurant 3500 N ELSTON AVE, CHICAGO, IL 60618, (773) 654 - 1460

Tre Wilcox, Top Chef: Miami,' 'Top Chef: All-Stars
Twitter: @TreWilcox
Position: OwnerChef
TRE Cooking Concepts coming in March 2016!, 820 Preston Road, Suite 135 Plano, TX 75024, 1-844-776-8200

Brooke Williamson, Top Chef: Seattle
Twitter: @ChefBrookeW
Position: Executive Chef/Owner
Playa Provisions 319 Culver Boulevard West, Playa del Rey, CA 90293, (310) 683-5019;
The Tripel 333 Culver Boulevard Playa Del Rey, CA 90293, (310) 821-0333;
Hudson House 333 Culver Boulevard Playa Del Rey, CA 90293 (310) 821-0333

Monteverde 1020 West Madison Street, Chicago, IL 60607, (312) 888-3041

Sheldon Simeon, Top Chef: Seattle
Twitter: @chefwonder,
Instagram: @chefwonder
Facebook: Chef Sheldon Simeon
Position: Executive Chef
MiGRANT, 3700 Wailea Alanui Dr, Kihei, HI., 96753, (808) 875-9394
Mala Wailea, 3700 Wailea Alanui Dr, Kihei, HI., 96753, (808) 875-9394

Edward Lee: 'Top Chef: Texas'
Twitter: @chefedwardlee
Instagram: @chefedwardlee
Facebook: Chef Edward Lee
Position: Owner
610 Magnolia, 610 Magnolia Avenue, Louisville, KY, 40208, (502) 636-0783;
MilkWood Restaurant, MilkWood Restaurant, 316 W. Main Street, Louisville, KY, 40202, (502) 584-6455

Mike Isabella: 'Top Chef: Las Vegas' & 'Top Chef: All Stars'
Twitter: @MikeIsabellaDC
Facebook: Chef Mike Isabella
Position: Owner
Graffiato DC, 707 6th St NW, Washington DC, 20001, (202)-289-3600;
Graffiato RVA123 W Broad St Richmond, VA 23220 (804)-918-9454;
Kapnos 2201 14th St NW Washington, DC 20009, (202) 234-5000;
Kapnos Taverna 4000 Wilson Boulevard Arlington, VA 22203, (202) 234-5000;
Kapnos KouzinaComing to Bethesday, MD and Merrifield, VA in 2016!;
G by Mike Isabella 2201 14th St NW Washington, DC 20009, (202) 234-5015;
Yonava 4000 Wilson blvd. Arlington, VA 22203
Pepita 4000 Wilson Blvd. Arlington, VA 22203;
Requin Coming to Washington D.C. in 2017

Find your favorite 'Top Chef' restaurants HERE!

Candice Kumai, 'Top Chef: San Francisco'
Twitter: @CandiceKumai
Position: Cookbook author of Pretty Delicious, Cook Yourself Sexy
Food Writer for Men's Health, Women's Health
Contributor for E!News; judge 'Iron Chef America'
www.candicekumai.com

Gregory Gourdet, 'Top Chef: Boston'
Twitter: @GG30000
Instagram: @gg30000
Facebook: Chef Gregory Gourdet
Position: Executive Chef; Departure, 525 SW Morrison Street, Portland, OR 97204; Phone: 503.802.5370

Jeremy Ford, 'Top Chef: California'
Twitter: @JeremyFord2
Instagram: @chefjeremyford
Facebook: Chef Jeremy Ford
Position: Executive Chef; Matador Room by Jean-Georges, 2901 Collins Avenue, Miami Beach, FL 33140; Phone: 786.257.4600

Amar Santana, 'Top Chef: California'
Twitter: @Chefaymar
Instagram: @bbamars
Position: Executive Chef/Partner; Broadway by Amar Santana, 328 Glenneyre Street, Laguna Beach, CA 92651; Phone: 949.715.8234;
Vaca Restaurant, 695 Town Center Dr. Ste. 170, Costa Mesa, CA 92626; Phone: 714.463.6060

Isaac Toups, 'Top Chef: California'
Twitter: @IsaacToups
Instagram: @toupsmeatery
Facebook: Toups' Meatery
Position: Chef/Owner; Toups' Meatery, 845 North Carrollton Avenue, New Orleans, LA 70199; Phone: 504.242.4999