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Andy Cohen Reveals His Most Disgusting Eating Habits
The Watch What Happens Live With Andy Cohen host spilled the tea on his food choices, which "might be considered gross to some."
Doctor Tiffany Moon made her Watch What Happens Live With Andy Cohen debut on February 2. In honor of his guest, who served chicken feet at a Real Housewives of Dallas dinner party, Andy said: "I thought I would offer up the top five foods that I love, that might be considered gross to some."
To start, he gave a nod to a childhood classic. "I love a particular brand of canned spaghetti rings that's trademarked so I won't specify," he said. "But somehow, I think everyone can figure it out."
He continued: "Number four is one of my favorite cheeses: the artificial cheese dust on chips. You want to know what I do with it? I lick it." (Andy's assistant Daryn Carp can attest to that.)
Sliding into the number-three slot is a creamy baked dish that one Real Housewives of Orange County alum is also fond of. "I love casseroles of any kind — me and Vicki Gunvalson!" Andy said.
Next, Andy asserted that he would eat "uncooked batter of any sort, raw eggs be damned." And finally, the talk-show host had to give a shoutout to a regional delicacy from his hometown of Saint Louis: Provel cheese.
"Is it gross? Yes, but it combines cheddar, Swiss, and provolone all into one!" Andy said. In other words, what's not to love ... or lick?
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