Bravo Insider Exclusive!

Create a free profile to get unlimited access to exclusive videos, sweepstakes, and more!

Sign Up for Free to View

Here’s What Below Deck’s Chef Ben Robinson Has Been Up To These Days

After leaving the galley, the Below Deck chef has found his land legs again: Here's his latest project.

Below Deck chef Ben Robinson announced his departure from the show back in 2017. After whipping up spreads in the galley on Seasons 1 through 4 — and preparing  everything from mounds of caviar to sea cucumber ovaries — the chef decided to try some other pursuits. So, what has the foodie been up to since we last saw him out at sea? Let's just say: Ben has found his land legs again. 

In a February 4 Instagram post, the chef posted an update from Boca Raton, Florida. An image showed him bent over plates of delicate fare, and in the caption Ben provided a few words to fill his followers in. 

"Been cooking many private parties down here in #florida, here’s a shot from the other night... Great clients often equals great food," he wrote. Take a peek at the photo, below: 

So, now that we know how to get a taste of Ben's food, who wants to chip in to hire him for a private dinner party? 

Life is better as an Insider
Bravo Insider is your VIP pass to never-before-seen content, exclusive giveaways, and so much more!
Sign Up for Free
Related Show

Bravo’s Style & Living is your window to the fabulous lifestyles of Bravolebrities. Be the first to know about all the best fashion and beauty looks, the breathtaking homes Bravo stars live in, everything they’re eating and drinking, and so much more. Sign up to become a Bravo Insider and get exclusive extras.

You May Also Like...
Recommended by Zergnet