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It's time for a second helping of Los Angeles' underground food scene — and this time, there's a new host in town. Our digital series Going Off the Menu returns for Season 2 on Monday, May 8, and Top Chef judge and alumnus Graham Elliot will be at the helm of this thrilling culinary adventure.
Prepare for Graham to take us on a delicious and daring journey, where he'll explores the most incredible experiences that L.A.'s underground food scene has to offer. There will be secret passwords, hidden entrances, and "other borderline illegal means," as he puts it in the above supertease of the new season.
But Graham won't be going it alone on this adventure. He'll be joined by a bunch of celebrity guests, including Lance Bass, Dancing with the Stars' Cheryl Burke, Reza Farahan, Chris Oh, the owner of Seoul Kitchen, and chef, writer, and comedian Alex Thomopoulos, in checking out the likes of a secret supper club serving smuggled cheese and an eight-course liquid dinner.
Graham has some foodie fun with Dancing with the Stars' Cheryl Burke in the upcoming season of Going Off the Menu.
New episodes of Going Off the Menu, which is brought to you by Toyota, will premiere weekly from May 8 to June 5 on Bravotv.com and the Bravo Now app. Each episode will have its own theme: Heat, High Spirits, South Pacific, Through the Keyhole, and Transformers.
Relive the awesomeness of Going Off the Menu Season 1, below.
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