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While Lisa Rinna was blown away by the "very fancy" food at Sutton Stracke's lavish birthday party last year, there are certain foods Lisa should never expect to see at one of The Real Housewives of Beverly Hills newcomer's events.
"With food, I'm always up for whatever. As long as it doesn't have lobster in it," Sutton explained on the show's September 23 episode. "Because I'm very allergic."
Sutton also revealed that she has a pine nut allergy while recalling a unique experience involving a bad reaction. "We don't want to surprise me with a pine nut soufflé," she said. "Because I might die or go to the hospital on the back of a horse. True story."
While she's flexible with her food choices aside from her allergens, when it comes to drinking, Sutton has a very specific way of doing things. "I have a drinking regimen that I do," Sutton revealed on Behind the Velvet Rope. "At around 10 [a.m.], I think that's OK for your first cocktail of the day. And then ... I try to ... it's just consistency through the day. Then I'm nicer."
"You know what they say: When you monitor what time you're allowed to drink, that means you have a drinking problem. Why can't you have a drink at 10? What makes 5 o'clock so special?" she continued. "Give 10 a.m. the love, too! ... Just have it. Don't deny yourself right now."
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