An elimination Quickfire challenge keeps the cheftestants on their toes this week as they make dishes with items on Dana Cowin’s worst “Food Trends” list. For the Elimination Challenge, the cheftestants are asked to replicate legacy dishes from the iconic Commander’s Palace menu. Joining the judges are Commander’s Palace current chef and alumni: Emeril Lagasse, Paul Prodhomme, and Tory McPhail.
Black Fish, Beige Veal, Red Herring
Tom Colicchio explains what the Commander's Palace challenge was really about, and reveals a special behind-the-scenes moment.