All Posts Tagged Jamie Lynch Jamie Talks Running Restaurants Amid COVID-19 Pandemic 1 month ago Jamie Lynch on Running Restaurants Amid COVID-19: "It’s Very Hard to Stay Afloat" "It keeps me up at night... how things are going to evolve from this," the Bravo's Top Chef alum said. By Abby Feiner | 1 month ago Top Chefs Share Their Secret Weapon Kitchen Items 2 months ago Top Chefs Reveal Their Secret Weapon Kitchen Items for Holiday Cooking Top Chef head judge Tom Colicchio and several alums shared what they use at home to make holiday cooking a breeze. By Abby Feiner | 2 months ago Top Chefs' Tips for Making Holiday Cooking a Breeze 2 months ago Top Chefs Reveal Their Secrets for Making Delicious & Stress-Free Holiday Meals Top Chef head judge Tom Colicchio and a slew of cheftestants share their best tricks for creating impressive holiday meals without added stress. By Abby Feiner | 2 months ago This Is How Top Chef Alums Use Thanksgiving Leftovers 3 months ago Here's What Top Chef Alums Whip Up Using Their Thanksgiving Leftovers Carla Hall, Tanya Holland, Kevin Gillespie, and Jamie Lynch share their favorite way to create incredible new meals out of Thanksgiving leftovers. By Abby Feiner | 3 months ago Top Chef Alums on Creating the Ultimate Thanksgiving 3 months ago Top Chef Alums Share Their Best & Easiest Tips for the Ultimate Thanksgiving Meal Jamie Lynch, Tanya Holland, Kevin Gillespie, Mei Lin, and Carla Hall give their expert advice on everything you need for an incredible holiday dinner. By Abby Feiner | 3 months ago Top Chef Season 17 Winner Opens Up About the Finale 8 months ago Top Chef Season 17 Winner Was Actually Afraid to Return to the Competition: "It Scared the Crap Out of Me" The cheftestant was "in complete shock" when Padma Lakshmi announced the all-star champion. By Laura Rosenfeld | 8 months ago 6 Foods Worth Waiting in Line For, According to Chefs 3 years ago 6 Foods Across the Country (and Peru!) That Are Worth Waiting in Line For, According to Chefs If a busy chef is willing to stand in line to eat it, it's probably pretty damn good. By Hilary Sheinbaum | 3 years ago 11 Chefs Reveal the Stories Behind Their Food Tattoos 3 years ago 11 Badass Chefs Reveal the Sentimental Stories Behind Their Food-Inspired Tattoos There's more to that inked-on pig or knife than meets the eye. By Hilary Sheinbaum | 3 years ago
Jamie Lynch on Running Restaurants Amid COVID-19: "It’s Very Hard to Stay Afloat" "It keeps me up at night... how things are going to evolve from this," the Bravo's Top Chef alum said. By Abby Feiner | 1 month ago
Top Chefs Reveal Their Secret Weapon Kitchen Items for Holiday Cooking Top Chef head judge Tom Colicchio and several alums shared what they use at home to make holiday cooking a breeze. By Abby Feiner | 2 months ago
Top Chefs Reveal Their Secrets for Making Delicious & Stress-Free Holiday Meals Top Chef head judge Tom Colicchio and a slew of cheftestants share their best tricks for creating impressive holiday meals without added stress. By Abby Feiner | 2 months ago
Here's What Top Chef Alums Whip Up Using Their Thanksgiving Leftovers Carla Hall, Tanya Holland, Kevin Gillespie, and Jamie Lynch share their favorite way to create incredible new meals out of Thanksgiving leftovers. By Abby Feiner | 3 months ago
Top Chef Alums Share Their Best & Easiest Tips for the Ultimate Thanksgiving Meal Jamie Lynch, Tanya Holland, Kevin Gillespie, Mei Lin, and Carla Hall give their expert advice on everything you need for an incredible holiday dinner. By Abby Feiner | 3 months ago
Top Chef Season 17 Winner Was Actually Afraid to Return to the Competition: "It Scared the Crap Out of Me" The cheftestant was "in complete shock" when Padma Lakshmi announced the all-star champion. By Laura Rosenfeld | 8 months ago
6 Foods Across the Country (and Peru!) That Are Worth Waiting in Line For, According to Chefs If a busy chef is willing to stand in line to eat it, it's probably pretty damn good. By Hilary Sheinbaum | 3 years ago
11 Badass Chefs Reveal the Sentimental Stories Behind Their Food-Inspired Tattoos There's more to that inked-on pig or knife than meets the eye. By Hilary Sheinbaum | 3 years ago
