If you follow Toya Bush-Harris even casually, you know that her husband, Eugene, can cook. The Married to Medicine mama has proudly shown off her husband's homemade French fries and grilled crab legs, qnd on Mother's Day, the home chef got even fancier by whipping up some oysters Rockefeller. But Eugene's not the only one in the house who can cook, and Toya can prove it.
In a recent Instagram Story, the Detroit native came at her followers from the kitchen in her storied Atlanta estate (tour it in the clip above). "I've been in this kitchen, cooking, so I want to show you all what I cooked," she said. "'Cause you all think Eugene is the one that can cook."
Well, think again. The Atlanta mama went on to show off homemade cabbage and bacon, cornbread she'd made for her son, and a simmering pan of her favorite dish: "Mommy loves corned beef," she said. Then, with a deep, contented sigh, Toya asked her son: "Didn't it turn out great? Yeah, it did, didn't it?"
But before the family dug into dinner, it was time for cocktail hour — Toya-style. "All right," she announced, "Mommy's going to take a bath now, and have her a glass of wine."
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